It is used as Paan, Bastikarma, Abhyang, Bhojya, and Nasya karm

ANUPANA

Warm water,milk

• BALA:
  Sida cordifolia, commonly known as "Bala" or "Country Mallow," is a plant used in traditional Ayurvedic medicine. It is believed to have various health benefits, including potential pain-relieving properties. Bala is often used for conditions associated with the Vata dosha in Ayurveda, which includes pain and inflammation.
  Bala is thought to have anti-inflammatory and analgesic properties, which could make it helpful in managing pain
• KUSHTA:
  Saussurea lappa, commonly known as "Costus," is a plant that has been used in traditional medicine systems, including Ayurveda and traditional Tibetan medicine. It is believed to have various therapeutic properties, including potential pain-relieving properties.
  In Ayurveda, Costus is considered to have analgesic and anti-inflammatory properties, and it is used for pain management, especially in conditions where pain is associated with inflammation. It is often used topically as an essential oil or as part of herbal formulations.
• DEVADARU:
  Devadaru, also known as Deodar or Himalayan Cedar, is a type of evergreen coniferous tree found in the Himalayan region. In traditional Ayurvedic medicine, various parts of the Devadaru tree, such as the wood and essential oil, are used for their potential therapeutic properties.
  Devadaru is believed to have anti-inflammatory and analgesic properties, which might make it useful for pain management. It is commonly used for musculoskeletal pain and joint-related conditions in Ayurveda.
• Topical Application: Devadaru essential oil is often diluted with a carrier oil and applied topically to the affected area to reduce pain and inflammation, especially in conditions like arthritis or muscle pain.
• Internal Use: Devadaru may also be taken internally in the form of herbal supplements or decoctions, but this should only be done under the guidance of a qualified Ayurvedic practitioner.
• ATIBALA:
  Atibala, scientifically known as Abutilon indicum, is a medicinal plant used in traditional Ayurvedic and Unani systems of medicine. It is believed to have various therapeutic properties, including potential pain-relieving properties. Atibala is commonly used for its analgesic and anti-inflammatory effects.
  In Ayurveda and Unani medicine, Atibala is often used to manage pain, particularly musculoskeletal pain and conditions involving inflammation.
• PUNARNAVA:
  Boerhavia diffusa, commonly known as Punarnava in Ayurveda and other traditional systems of medicine, is primarily used for its diuretic, anti-inflammatory, and anti-oxidant properties.
  Punarnava helps to reduce the symptoms of rheumatoid arthritis-like pain and swelling. Rheumatoid arthritis (ra) is known as amavata in ayurveda. Amavata is a disease in which vitiation of vata dosha and accumulation of ama (toxic remains in the body due to improper digestion) takes place in the joints
• ELA:
  Cardamom is not typically used as a primary pain reliever, but it does have potential health benefits that may indirectly help with pain relief in some cases. Cardamom contains anti-inflammatory compounds and antioxidants Cardamom is imbued with potent carminative properties, which aid in relieving pain.
• JATAMAMSI:
  Nardostachys jatamansi, commonly known as Jatamansi or Spikenard, is a medicinal herb traditionally used in Ayurvedic and traditional Tibetan medicine. While it is not typically considered a primary remedy for pain, it may have some potential to help with certain types of pain due to its calming and anti-inflammatory properties.
• Stress and Anxiety-Induced Pain: Jatamansi is well-known for its calming and anti-anxiety properties. If pain is exacerbated or triggered by stress or anxiety, Jatamansi may help alleviate these emotional factors, indirectly reducing pain.
• Anti-Inflammatory Effects: Jatamansi has been found to have anti-inflammatory properties. Inflammatory conditions, such as some types of joint pain, may benefit from herbs like Jatamansi.
• BILWA:
  Aegle marmelos, commonly known as Bael or Bilva, is a medicinal tree used in traditional Ayurvedic medicine for its various therapeutic properties. While it is primarily known for its digestive benefits, it also has potential anti-inflammatory and analgesic properties, which may be helpful in managing certain types of pain.
• Digestive-Related Pain: Aegle marmelos is often used to alleviate abdominal pain and discomfort related to digestive issues such as indigestion, gastritis, and constipation. By improving digestion, it can indirectly relieve pain in the abdominal region.
• Anti-Inflammatory Effects: Aegle marmelos contains compounds with anti-inflammatory properties. These properties may be beneficial in reducing pain associated with inflammation, such as joint pain or arthritic conditions.
• AGNIMANTHA:
  Premna corymbosa, commonly known as Agnimantha in Ayurveda, is a medicinal herb traditionally used in traditional Indian medicine systems. While it is not typically considered a primary pain reliever, it may have some potential to help with certain types of pain due to its anti-inflammatory and diuretic properties.
• Anti-Inflammatory Effects: Premna corymbosa contains compounds with anti-inflammatory properties, which may be beneficial in reducing pain associated with inflammation, such as joint pain or inflammatory conditions.
• Diuretic Effects: Its diuretic properties may help with conditions that involve fluid retention and swelling, which can indirectly alleviate pain in cases where pain is related to such swelling.
• SYONAKA:
  Oroxylum indicum, commonly known as Indian Trumpet Flower or Shyonaka in Ayurveda, is a medicinal plant with various therapeutic properties. While it is not primarily known as a pain reliever, it may have some potential to help with certain types of pain due to its anti-inflammatory properties and use in traditional medicine.
• Anti-Inflammatory Effects: Oroxylum indicum contains compounds with anti-inflammatory properties, which may be beneficial in reducing pain associated with inflammation, such as joint pain or inflammatory conditions.
• Digestive Benefits: In Ayurveda, Shyonaka is used to improve digestion and address digestive issues. If pain is related to digestive discomfort, it may help alleviate pain by improving digestion.
• PARIBHADRA:
  Properties including analgesic, anti-inflammatory, anti-pyretic and anti- infective actions. The tikta & katu rasa helps to cure pain and loosen toxins locally thereby facilitates their expulsion from ear
• PATALA:
  Patala, scientifically known as Stereospermum suaveolens, is a medicinal plant used in traditional Ayurvedic medicine. While it is not typically considered a primary pain reliever, it may have potential therapeutic properties that could help with certain types of pain.
• Anti-Inflammatory Effects: Patala is believed to possess anti-inflammatory properties. In cases where pain is related to inflammation, such as joint pain or inflammatory conditions, Patala may help alleviate pain.
• Musculoskeletal Pain: Traditional Ayurvedic formulations containing Patala are sometimes used for managing musculoskeletal pain.
• SHALAPARNI:
  Shalaparni, scientifically known as Desmodium gangeticum, is an Ayurvedic herb used in traditional Indian medicine. While it is not typically considered a primary pain reliever, it has various potential therapeutic properties, including anti-inflammatory and analgesic effects, which may be beneficial for pain management.
• Anti-Inflammatory and Analgesic Properties: Shalaparni is believed to have anti-inflammatory and analgesic (pain-relieving) properties. These properties make it useful for conditions involving pain and inflammation, such as joint pain or musculoskeletal discomfort.
• PRISHNIPARNI:
  Prishniparni, scientifically known as Uraria picta or Hedysarum pictum, is an Ayurvedic herb used in traditional Indian medicine. While it is not typically considered a primary pain reliever, it has various potential therapeutic properties, including anti-inflammatory and analgesic effects, which may be beneficial for pain management.
• Anti-Inflammatory and Analgesic Properties: Prishniparni is believed to have anti-inflammatory and analgesic (pain-relieving) properties. These properties make it useful for conditions involving pain and inflammation, such as joint pain or musculoskeletal discomfort.
• BRIHATI:
  Brihati, scientifically known as Solanum anguivi, is a medicinal plant used in traditional Ayurvedic medicine. It is believed to have various therapeutic properties, and some of its traditional uses may indirectly help with certain types of pain.
• Anti-Inflammatory Properties: Brihati is thought to possess anti-inflammatory properties. In cases where pain is related to inflammation, such as joint pain or inflammatory conditions, Brihati may help alleviate pain.
• KANTAKARI:
  Kantakari, scientifically known as Solanum xanthocarpum, is a medicinal plant used in traditional Ayurvedic medicine. While it is not primarily known as a pain reliever, it has various potential therapeutic properties, including anti-inflammatory and analgesic effects, which may be beneficial for pain management.
• Anti-Inflammatory and Analgesic Properties: Kantakari is believed to have anti-inflammatory and analgesic (pain-relieving) properties. These properties make it useful for conditions involving pain and inflammation, such as joint pain or musculoskeletal discomfort.
• GOKSHURA:
  Gokshura, scientifically known as Tribulus terrestris, is an herb used in traditional Ayurvedic medicine. While it is not primarily considered a pain reliever, it has various potential therapeutic properties and can play a role in pain management, particularly in certain contexts.
• Anti-Inflammatory Effects: Gokshura is believed to possess anti-inflammatory properties, which may be beneficial in reducing pain associated with inflammation, such as joint pain or inflammatory conditions.
• Urinary and Kidney Health: Gokshura is often used to support urinary and kidney health. Pain related to urinary tract infections, kidney stones, or other urinary issues might be alleviated when these conditions are addressed with Gokshura.
• Muscle Relaxation: Gokshura may help in muscle relaxation, which could be helpful in managing pain related to muscle tension or spasms.
• VACHA:
  Vacha, scientifically known as Acorus calamus, is a medicinal herb used in traditional Ayurvedic medicine. It is not typically considered a primary pain reliever, but it has various potential therapeutic properties, including analgesic (pain-relieving) effects that may be beneficial for pain management.
• Analgesic Properties: Vacha is believed to have analgesic properties, which make it useful for pain relief. It can be used for headaches and certain types of pain.
• Anti-Inflammatory Effects: In some cases, Vacha may help alleviate pain by reducing inflammation. It can be included in traditional Ayurvedic formulations for this purpose.
• PRASARINI:
  Prasarini, scientifically known as Paederia foetida, is an Ayurvedic herb used in traditional Indian medicine. It is known for its potential therapeutic properties, and it is primarily used for its analgesic (pain-relieving) and anti-inflammatory effects.
• Analgesic Properties: Prasarini is well-regarded for its analgesic properties and is traditionally used to manage various types of pain, including musculoskeletal pain, joint pain, and inflammatory conditions.
• Anti-Inflammatory Effects: Prasarini also has anti-inflammatory properties, which can be particularly beneficial for reducing pain associated with inflammation.
• Muscle Relaxation: Prasarini is believed to have muscle relaxant effects, which can be helpful in managing pain related to muscle tension or spasms.
• RASNA:
  Rasna, scientifically known as Pluchea lanceolata, is an Ayurvedic herb used in traditional Indian medicine. It is primarily known for its analgesic (pain-relieving) and anti-inflammatory properties, making it a valuable herb for pain management.
• Analgesic Properties: Rasna is well-regarded for its analgesic effects and is traditionally used to manage various types of pain, including musculoskeletal pain, joint pain, and inflammatory conditions.
• Anti-Inflammatory Effects: Rasna contains compounds with anti-inflammatory properties, which can be beneficial in reducing pain associated with inflammation.
• Muscle Relaxation: Rasna is believed to have muscle relaxant effects, making it helpful for managing pain related to muscle tension or spasms.
• TAGARA:
  Tagara, scientifically known as Valeriana wallichii, is a medicinal herb used in traditional Ayurvedic medicine. While it is not primarily known as a pain reliever, it has various potential therapeutic properties, including mild sedative and relaxant effects, which may indirectly help with certain types of pain.
• Sedative and Relaxant Properties: Tagara is traditionally used for its mild sedative and relaxant effects, which can help alleviate pain associated with tension, stress, or anxiety. It is sometimes used to promote relaxation and improve sleep, which can indirectly help manage pain.
• Mild Analgesic Effects: While not a potent pain reliever, Tagara may have some mild analgesic (pain-relieving) properties.
• Headache Relief: Tagara is occasionally used in Ayurveda for headache relief, particularly when headaches are related to stress or tension.
• SHATAHVA:
  Shatahva, also known as Anethum sowa or Indian Dill, is an herb used in traditional Ayurvedic medicine. While it is not primarily recognized as a pain reliever, it has various potential therapeutic properties and can play a role in pain management, particularly in certain contexts.
• Digestive Benefits: Shatahva is often used to alleviate digestive discomfort, such as indigestion and gas. Pain or discomfort related to digestive issues might be alleviated when these problems are addressed with Shatahva.
• Antispasmodic Effects: Shatahva has antispasmodic properties, which means it can help relieve muscle spasms and cramps. This can be beneficial for managing pain related to muscle tension.
• Mild Analgesic Effects: While it is not a potent pain reliever, Shatahva may have some mild analgesic (pain-relieving) properties.
• CHANDANA:
  Chandana, also known as sandalwood (Santalum album), is a fragrant and medicinal wood used in traditional Ayurvedic and traditional Chinese medicine. While it is not primarily known as a pain reliever, it has various potential therapeutic properties, including anti-inflammatory and cooling effects that may offer relief for certain types of pain.
• Anti-Inflammatory Properties: Chandana is believed to possess anti-inflammatory properties, which can be beneficial in reducing pain associated with inflammation, such as joint pain or inflammatory conditions.
• Cooling Effects: Chandana is known for its cooling properties. It may help alleviate pain caused by heat or inflammation in the body.
• Aromatherapy: The aroma of sandalwood is calming and soothing, and it is often used in aromatherapy. While not a direct pain reliever, the relaxation it promotes might help reduce stress-related pain.
• ASWAGANDHA:
  Ashwagandha (Withania somnifera) is an adaptogenic herb commonly used in traditional Ayurvedic medicine. While it is not typically considered a primary pain reliever, it has various potential therapeutic properties that may indirectly help with pain management, especially for certain types of pain.
• Stress and Anxiety Reduction: Ashwagandha is well-known for its adaptogenic properties, which help the body adapt to stress. If pain is exacerbated or triggered by stress or anxiety, Ashwagandha may help alleviate these emotional factors, indirectly reducing pain.
• Anti-Inflammatory Effects: Ashwagandha has some anti-inflammatory properties. In cases where pain is related to inflammation, such as joint pain or inflammatory conditions, it may help reduce pain.
• Muscle Relaxation: Ashwagandha may have mild muscle relaxant effects, which can be helpful in managing pain related to muscle tension.
• MASHAPARNI:
  Mashaparni, scientifically known as Teramnus labialis or Vigna radiata, is an Ayurvedic herb used in traditional Indian medicine. While it is not typically considered a primary pain reliever, it has various potential therapeutic properties, including anti-inflammatory and analgesic effects, which may be beneficial for pain management.
• Anti-Inflammatory and Analgesic Properties: Mashaparni is believed to have anti-inflammatory and analgesic (pain-relieving) properties. These properties make it useful for conditions involving pain and inflammation, such as joint pain or musculoskeletal discomfort.
• Muscle Relaxation: Mashaparni may have muscle relaxant effects, which can be helpful in managing pain related to muscle tension or spasms
• MUDGAPARNI:
  Mudgaparni, also known as Phaseolus trilobus, is an Ayurvedic herb used in traditional Indian medicine. While it is not typically considered a primary pain reliever, it has various potential therapeutic properties, including anti-inflammatory and analgesic effects, which may be beneficial for pain management.
• Anti-Inflammatory and Analgesic Properties: Mudgaparni is believed to have anti-inflammatory and analgesic (pain-relieving) properties. These properties can make it useful for conditions involving pain and inflammation, such as joint pain, muscle pain, or inflammatory conditions.
• Muscle Relaxation: Mudgaparni may have muscle relaxant effects, which can be helpful in managing pain related to muscle tension or spasms.
• SHAILEYA:
  Convolvulus pluricaulis, also known as Shaileya, is an herb used in traditional Ayurvedic medicine. While it is not typically considered a primary pain reliever, it has various potential therapeutic properties and is primarily known for its use in improving memory and cognitive function. However, it may indirectly help with pain management, particularly in cases where pain is related to stress or anxiety.
• Stress Reduction: Shaileya is traditionally used to reduce stress and anxiety. If pain is exacerbated or triggered by stress or anxiety, Shaileya may help alleviate these emotional factors, indirectly reducing pain.
• Soothing Effects: The herb is known for its soothing and calming properties. These effects might help with certain types of pain, particularly those related to tension or stress.
• Headache Relief: Shankhpushpi is sometimes used to alleviate headaches, particularly if they are related to stress or tension.
• SHATAVARI:
  Shatavari, scientifically known as Asparagus racemosus, is a well-known herb in Ayurvedic medicine and traditional Indian medicine. While it's not primarily recognized as a pain reliever, Shatavari has various therapeutic properties that can indirectly assist with pain management, especially in specific contexts.
• Anti-Inflammatory Effects: Shatavari is believed to have anti-inflammatory properties. In cases where pain is related to inflammation, such as joint pain or inflammatory conditions, Shatavari may help alleviate pain.
• Balancing Effects: Shatavari is known for its adaptogenic and balancing properties. If pain is related to hormonal imbalances or stress, Shatavari may help balance the body and alleviate pain indirectly.
• SAINDHAVA LAVANA:
  Rock salt, also known as halite or mineral salt, is not typically used as a direct pain reliever. However, it is commonly used in various traditional practices for its potential therapeutic properties. Here are some ways in which rock salt might indirectly help with pain:
• Warm Salt Compress: A warm salt compress is sometimes used to soothe muscular pain and inflammation. The warmth from the compress can relax muscles and improve blood circulation, which may alleviate pain.
• Oral Hydration: Consuming rock salt in moderation as part of your diet can help maintain electrolyte balance, which is important for overall health. Adequate hydration can reduce the risk of muscle cramps and spasms that can cause pain.
• PUNARNAVA:
  Punarnava, scientifically known as Boerhavia diffusa, is an herb used in traditional Ayurvedic medicine. While it is not primarily known as a pain reliever, it has various potential therapeutic properties, including anti-inflammatory and diuretic effects, which may be beneficial for certain types of pain and conditions.
• Anti-Inflammatory Effects: Punarnava is believed to have anti-inflammatory properties. In cases where pain is related to inflammation, such as joint pain or inflammatory conditions, Punarnava may help alleviate pain.
• Diuretic Properties: Punarnava is known for its diuretic properties, which may be useful in conditions related to fluid retention, such as edema. Pain and discomfort related to edema may be relieved when fluid balance is restored.
• TAILA:
  The term "taila" in Ayurveda refers to oils or medicated oils, and these oils are commonly used in various Ayurvedic treatments and therapies, including massage and external applications. While taila itself is not typically used as a direct pain reliever, it plays an essential role in Ayurvedic pain management approaches
• GAVYA KSIRA:
  Cow's milk is a nutritious beverage, but it is not typically used as a direct pain reliever. However, maintaining good overall health, including bone health, can indirectly help reduce the risk of certain types of pain
• Bone Health: Cow's milk is a good source of calcium and vitamin D, both of which are essential for maintaining strong and healthy bones. Regular consumption of milk and other dairy products can help prevent conditions like osteoporosis and fractures, which are associated with bone pain.
• Muscle Health: Milk contains protein, which is important for muscle health and recovery. Ensuring you have enough protein in your diet can help prevent muscle-related pain and discomfort.